From February 7 to 9, the NAFEM (North American Association of Food Equipment Manufacturers) fair was held at the Orange County Convention Center in Orlando, Florida. Frucosol participated for the first time as an exhibitor in this edition.
Frucosol was located in Booth 271, as part of the Spanish pavilion.
The team formed by Pilar Deza and Víctor Martínez have valued the first participation in the fair as highly positive. Both said: "This fair is a great opportunity to make our equipments known to suppliers and hotel distributors around the world"
They have shared three days with a large influx of visitors and customers who have gone on to share impressions and see all our equipments on site. They emphasize the professionalism of the attending public and the great interest they have shown in our machinery.
NAFEM is the most important event in the USA on equipment, technology and services for the Food, Hotel and Restaurant Industry. The fair had more than 600 exhibitors, 20.000 visitors, of which 2.000 were foreigners, and 27.000 products were seen.
Attendees saw equipment and supplies that are really changing the industry in WHAT'S HOT! WHAT'S COOL! ®What Works.
The NAFEM Show is the place to see the most interesting innovations in the industry. It is the appointment chosen by the distributors to stay ahead of the trends of equipment and supplies.
For the first time, Frucosol carried its product ranges as part of the second grouped participation of Spanish companies organized by the Association of Spanish Exporting Manufacturers of Catering and Collective Equipment (AFEHC), under the brand Horeca Equipment from Spain in collaboration with the ICEX .
This show has great relevance for our sector since the US market is the main non-European destination for exports of the Spanish hospitality equipment industry.